Hue Street Food Cyclo Tour
Hue Street Food Tour by Cyclo experiences a journey through the enchanting streets of this romantic city, where architectural marvels blend seamlessly with natural beauty. Indulge in the rustic flavors that have captured the hearts of travelers for generations.
Our Hue Street Food Tour is designed to offer a unique perspective of the city, allowing you to witness the bustling streets and immerse yourself in the daily rhythm of local life. Delight your taste buds with the culinary artistry of Hue as you sample an array of delectable dishes.
Hop on a cyclo and let us guide you through the hidden gems of Hue, where every corner tells a story and every bite is a revelation. Don’t miss out on the essence of Hue without savoring its iconic flavors. Join us for an unforgettable journey of sight, taste, and discovery.
Did you know that you can experience the best of Hue street food and cyclo riding at the same time. The Hue Street Food Cyclo Tour by SAMTOUR is the perfect way to do both.
You’ll also get to enjoy the fresh air and take photos of Hue as you ride through the city. This is a great way to see the hidden gems of Hue and experience the local culture.
The Hue Street Food Cyclo Tour by SAMTOUR is a great way to experience the best of Hue in a fun and unique way. Book your tour today!
05:30 pm: Guide pick up tourists from their hotels in Hue City. Starting the food trail by cyclo.
First we drop by a restaurant that mainly serve:
- Nam, Loc, Beo cakes are a trio of traditional Vietnamese rice cakes made with water fern, glutinous rice, and tapioca starch, respectively. They are often served together with Ram It, which is a sticky rice dumpling on a fried dumpling.
- Hue lemongrass grilled pork sausage, also known as nem lụi, is a delicious and popular street food in Hue. It is made with pork sausage that is grilled over charcoal and then wrapped in rice paper with vegetables, pickled vegetables, and garlic. The skewer is then dipped in a special peanut sauce.
- Hue sizzling crepe, also known as bánh xèo, is a delicious and popular street food in Hue. It is made with a batter of rice flour, turmeric, and water that is cooked in a hot pan until crispy on the outside and soft on the inside. The crepe is then filled with shrimp, pork, bean sprouts, and other vegetables. It is often served with a dipping sauce made of fish sauce, chili peppers, and lime juice.
Next, we will head to a local restaurant next to the river to try com hen, a rice dish with mussels. After that, we will take a short trip to the Citadel, where we will stop by a coffee shop to enjoy a coffee and admire the Citadel at night.
Then, we will have a bowl of bun bo hue, a famous Hue beef noodle soup. It is a hearty and flavorful soup that is made with beef, noodles, and a broth that is flavored with lemongrass and shrimp paste. We will eat it with a plastic stool, a pair of chopsticks, and a spoon.
Finally, we will have dessert. There are more than 20 kinds of Hue sweet desserts to choose from, such as sweet cooking beans and seeds, mixed fruits, and desserts topped with coconut milk.
At 8:30 PM, we will ride across Trang Tien Bridge and go back to the starting point. Our guide will then take us back to our hotels. Thank you for joining us on this Hue tour, and we hope you had a great evening!
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